Ingredients
-
1
-
1
-
2
-
1/2
-
1/2
-
2
-
1/2
-
-
-
-
-
-
-
-
Directions
Sausage Wonton Stars, These fancy looking appetizers are ideal when entertaining large groups , I can’t believe I found this recipe! I have made these on several occasions and they always go fast I have yet to run into anyone from Montana that has ever had them before so it is a nice change of pace and popular at parties I also add chopped black olives , I also add sliced black olives The red and green pepper make a festive appetizer I also cooked the wonton stars the day before, let cool and put in plastic bag at room temp They worked great
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Lightly Press Wonton Wrappers Onto the Bottom and Up the Sides of Greased Miniature Muffin Cups. |
|
2
Done
|
Bake at 350 Degrees For 5 Minutes or Until Edges Are Browned. |
|
3
Done
|
in a Large Skillet, Cook Sausage Over Medium Heat Until No Longer Pink; Drain. |
|
4
Done
|
Stir in the Cheese, Peppers, Onions and Salad Dressing. |
|
5
Done
|
Spoon a Rounded Tablespoonful Into Each Wonton Cup. |
|
6
Done
|
Bake For 6-7 Minutes or Until Heated Through. |
