Ingredients
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8
-
1
-
1/2
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1/2
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4
-
2
-
-
-
-
-
-
-
-
-
Directions
Toad in the Hole Breakfast Bake, Not sure where the name came from on this one, but this looks like a delicious and easy breakfast dish Haven’t tried it yet, but certainly will!, Easy and delicious! This was a fun way to serve breakfast Thanks for sharing!
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Steps
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1
Done
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Preheat Oven to 425 Degrees F. Cut a Hole in the Center of 4 of the Bread Slices Using 1-1/2-Inch Cookie Cutter or Rim of a Glass. Spread Butter Over One Side of Remaining Bread Slices. Place, Butter Side Down, in 13x9-Inch Baking Dish. |
|
2
Done
|
Top With Half of the Cheese, Then Bread Slices With Holes in the Center. Break 1 Egg Into Each Hole. Sprinkle With Remaining Cheese and Bacon. |
|
3
Done
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Bake 10 Minute or Until Cheese Is Melted and Eggs Are Set. |
