Ingredients
-
1
-
-
1
-
1
-
2
-
6
-
1/2
-
1
-
1/8
-
-
-
-
-
-
Directions
Spinach and Sausage Pie, Brunch or side dish , This is the exact recipe my mom’s been making for years! used to request this as my birthday dinner YUMMY!
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Steps
|
1
Done
|
Roll Out Dough in a 9 Inch Pie Plate; Set Aside. |
|
2
Done
|
Cook Sausage in Olive Oil Over Medium Heat Until Browned; Set Aside. |
|
3
Done
|
Cook Spinach According to Package Instructions. |
|
4
Done
|
Run Under Cold Water Then Squeeze Out as Much Moisture as Possible. |
|
5
Done
|
in a Large Bowl Beat Eggs. |
|
6
Done
|
Add Mozzarella and Ricotta and Beat Well to Combine. |
|
7
Done
|
Then Add Cooked Sausage and Spinach and Garlic Powder. |
|
8
Done
|
Season to Taste With Salt and Pepper. |
|
9
Done
|
Pour Filling Into Pie Crust. |
|
10
Done
|
Bake Until Crust Browns, About 1 Hour and 15 Minutes. |
