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Savory Tuna And Potato Cakes #5Fix

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Ingredients

Adjust Servings:

	1 20 ounce package simply potatoes; shredded hash browns
	2 tablespoons mayonnaise
	2 teaspoons seafood seasoning
	2 eggs, beaten
	1 12 ounce can tuna, drained and flaked

Nutritional information

186.8

Calories

81 g

Calories From Fat

9 g

Total Fat

2.2 g

Saturated Fat

127.2 mg

Cholesterol

120.9 mg

Sodium

1.9 g

Carbs

0 g

Dietary Fiber

0.6 g

Sugars

23 g

Protein

251 g

Serving Size

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Savory Tuna And Potato Cakes #5Fix

Name: Savory Tuna And Potato Cakes #5Fix
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: : 1; : 2; : 2; : 2; : 1

Features:

Cuisine:

American

Broil on high or low?

35 min
Serves 4
Easy

Ingredients

Directions

Savory Tuna and Potato Cakes #5FIX, 5-Ingredient Fix Contest Entry. These cakes taste like crab cakes, but are made with tuna and shredded hashbrown potatoes! The result is a sensational new main dish!, Broil on high or low?, Yummmmm…. these are easy and delicious!!!

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Steps

1 Done	Place All Ingredients in a Medium Bowl. Mix Gently Until Combined. Shape Mixture Into 8 Patties.
2 Done	Place on Broiler Pan. Broil For 10 Minutes or Until Delicately Browned.