Ingredients
-
1/4
-
2
-
1
-
1
-
1/2
-
1/2
-
1
-
1 1/2
-
1
-
2
-
-
-
-
-
Directions
Seafood Pasta Sauce,My friend prepared this meal for us one evening and I included it in our Family Recipe Book; it remains a favourite. Tastes very rich but very low fat and so easy to prepare. i followed some and added the seafood a bit later.,2 tablespoons of dried parsley seems like a lot. Wouldn’t that be the amount for fresh parsley? Same for basil.,Is this recipe for 1/2 pound pasta or one pound? I’m very excited to try this and have been looking for a good recipe for a seafood pasta sauce!
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Steps
|
1
Done
|
Cook Onions and Garlic in Butter and Oil. |
|
2
Done
|
Set Shrimps and Scallops Aside. |
|
3
Done
|
Add Rest of Ingredients and Simmer About 5 Minutes. |
|
4
Done
|
Add Shrimps and Scallops and Cook 5 Minutes. |
|
5
Done
|
Thicken With 2 Tbsp Cornstarch and 3 Tbsp Water. |
|
6
Done
|
Cook Linguini and Toss With 1/4 Cup No Fat Sour Cream. |
|
7
Done
|
Add Seafood Sauce to Pasta and Serve. |
|
8
Done
|
Offer Some Freshly Grated Parmesan Cheese and Crushed Pepper. |
