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Seasoned Mashed Black Beans

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Ingredients

Adjust Servings:
cooking spray
2 medium onions, chopped
4 garlic cloves, minced
1 - 2 small jalapeno chile, minced
2 (15 ounce) cans black beans, rinsed and drained
2 cups vegetable broth
1 teaspoon ground cumin
1/3 cup finely chopped cilantro leaf
salt and pepper

Nutritional information

154.3
Calories
6 g
Calories From Fat
0.7 g
Total Fat
0.2 g
Saturated Fat
0 mg
Cholesterol
3.8 mg
Sodium
28.6 g
Carbs
9.6 g
Dietary Fiber
1.6 g
Sugars
9.7 g
Protein
142g
Serving Size

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Seasoned Mashed Black Beans

Features:
    Cuisine:

    1001 More Low Fat Recipes

    Serves 6

    • 35 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Seasoned Mashed Black Beans, 1001 More Low Fat Recipes Serves 6, 1001 More Low Fat Recipes Serves 6


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    Steps

    1
    Done

    Saut Onions, Garlic and Jalapeno in Skillet Until Tender, 3-4 Minutes.

    2
    Done

    Add Beans and Broth to Skillet; Cook Over Medium Heat, Coarsely Mashing Beans With a Fork. Stir in Cumin and Cilantro. Season to Taste With Salt and Pepper.

    Avatar Of Dylan Ward

    Dylan Ward

    Ramen enthusiast creating flavorful and authentic Japanese noodle soup.

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