Seasoned Shepherds Pie

Name: Seasoned Shepherds Pie
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 6
Cuisine: American

Features:

Cuisine:

American

Like many others, loved the hint of vinegar and Worcestershire sauce and the allspice sent it over the top! Used Yukon gold potatoes without peeling and cut into about 2 inch chunks. Made with grass fed ground beef, browned really well and didn't have to drain. Sauteed onion in olive oil. Made stock with beef bouillon cube. Modified recipe for 4 servings and it fit perfectly in a 1 1/2 qt casserole but I'd say it was more like 3 servings. Whether you call it Shepherd's Pie or Cottage Pie it's very good either way!

70 min
Serves 6
Easy

Directions

Seasoned Shepherd’s Pie,Allspice version. All meat and potatoes!,Like many others, loved the hint of vinegar and Worcestershire sauce and the allspice sent it over the top! Used Yukon gold potatoes without peeling and cut into about 2 inch chunks. Made with grass fed ground beef, browned really well and didn’t have to drain. Sauteed onion in olive oil. Made stock with beef bouillon cube. Modified recipe for 4 servings and it fit perfectly in a 1 1/2 qt casserole but I’d say it was more like 3 servings. Whether you call it Shepherd’s Pie or Cottage Pie it’s very good either way!

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