Ingredients
-
4
-
8
-
6
-
12
-
1/4
-
1/2
-
1/2
-
1
-
1/4
-
1/8
-
1
-
1
-
1
-
1
-
1/4
Directions
Shrimp Pasta Primavera, A special dinner for two This a well-seasoned pasta dish that has lots of flavor, yet it is not going to wreck your budget This comes from Taste of Home Prep & Cook times are approximate , Excellent shrimp dish My husband and I fixed this shrimp dinner together one evening after we discovered we had accidently left a bag of shrimp out of the freezer We did not have any of the fresh ingredients so we used Penzeys’ basil, oregano, thyme and parsley spices instead We also added a bit more crushed red pepper flakes to make the dish extra flavorful Thank you for sharing this recipe
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Steps
|
1
Done
|
Cook Pasta According to Package Directions. |
|
2
Done
|
Meanwhile, in a Large Skillet, Saute the Shrimp, Asparagus and Garlic in Oil For 3-4 Minutes or Until Shrimp Turn Pink. |
|
3
Done
|
Add the Mushrooms, Broth, Tomato, Salt and Pepper Flakes; Simmer, Uncovered, For 2 Minutes. |
|
4
Done
|
Drain Pasta. |
|
5
Done
|
Add the Pasta and Seasonings to Skillet; Toss to Coat. |
|
6
Done
|
Sprinkle With Parmesan Cheese. |
