Ingredients
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7
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1
-
4
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4
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4
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-
-
-
-
-
-
-
-
-
Directions
Sigara Boregi (Little Cheese Rolls), I found this recipe on the web in my search for ZWT recipes They are popular Turkish appetizers or canapes From The New Book of Middle Eastern Food by Claudia Roden , I loved it!!!, Very, very good! I opted to use parsley and dill, no mint We had these for breakfast, with black oil-cured olives and sliced tomatoes and cucumber Yum Thanks for sharing the recipe Made for ZWT6
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Steps
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1
Done
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For the Filling, Mash the Feta With a Fork and Mix With the Egg and Herbs of Choice. |
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2
Done
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Take Out the Sheets of Phyllo Only When You're Ready to Use Them as They Dry Out. Cut the Sheets Into 4 Rectangles Each, About 12x4 Inches and Put Them in a Pile on Top of Each Other. |
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3
Done
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Brush the Top Strip With Melted Butter. Take a Heaping Teaspoon of Filling and Place It at One of the 4" or Shortest Ends of the Strip in a Thin Sausage Shape Along the Edge, About 1" from It and 1" from Side Edges. |
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4
Done
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Roll Up the Top Sheet With the Filling Inside Like a Cigarette. Turn the Ends in When You've Rolled It About a Third of the Way to Trap the Filling, Then Continue to Roll. |
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5
Done
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Repeat With the Remaining Phyllo Sheets. |
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6
Done
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Place the Cigars Close to Each Other on a Greased Baking Sheet and Brush the Tops With Melted Butter. |
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7
Done
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Bake at 350f For 30 Minutes, or Until Crisp and Golden. |
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8
Done
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Serve Hot. |
