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Simple And Light Grilled Salmon With Lime Zest

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Ingredients

Adjust Servings:
2 lbs wild salmon
1/2 teaspoon sea salt
1/4 teaspoon fresh ground mixed pepper
1 tablespoon olive oil
1/2 teaspoon freshly grated lime zest
1 teaspoon fresh squeezed lime juice

Nutritional information

361.3
Calories
151 g
Calories From Fat
16.8 g
Total Fat
3.3 g
Saturated Fat
102.1 mg
Cholesterol
395.1 mg
Sodium
0.1 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
49 g
Protein
232g
Serving Size

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Simple And Light Grilled Salmon With Lime Zest

Features:
    Cuisine:

    No added fat or unhealthy ingredients. Simple and very tasty.

    • 41 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Simple and Light Grilled Salmon With Lime Zest, No added fat or unhealthy ingredients Simple and very tasty


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    Steps

    1
    Done

    Mix Last 5 Ingredients in a Flat Bottom Container Large Enough to Lay All Salmon Fillets on the Bottom.

    2
    Done

    Place Rinsed and Dried Fillets Flesh Side Down in Marinade. Cover and Refrigerate at Least 1 Hour.

    3
    Done

    Pre-Heat Grill on High. Immediately Before Placing Salmon on the Grill Turn Heat Down to Medium and Spray Grate With Oil.

    4
    Done

    Place Salmon on Grate Flesh Side Down First. Grill For 6 Minutes and Just Before Turning Skin Side Down Spray Skin With Oil. Turn and Grill Another 6-8 Minutes.

    Avatar Of Sean Murphy

    Sean Murphy

    Comfort food queen known for her hearty and soul-warming dishes that evoke nostalgia.

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