Ingredients
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6
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1
-
3
-
-
-
2
-
-
-
-
-
-
-
-
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Directions
Simple Baked Soy Sauce Garlic Chicken Wings, I’ve been making this for years ! Have to give credit to my mom, it is her recipe It’s so simple and great for nights you just wanna have a hearty dinner and not have to slave in the kitchen , These are good Easy to make and has ingredients I always have on hand I think it could use a little bit more garlic I couldn’t taste the garlic very well so I added more I will make these again Thanks for sharing your recipe Made for PAC Spring ’09, I’ve been making this for years ! Have to give credit to my mom, it is her recipe It’s so simple and great for nights you just wanna have a hearty dinner and not have to slave in the kitchen
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Steps
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1
Done
|
Grab a Big Bowl. |
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2
Done
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Place Chicken Wings in Bowl. |
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3
Done
|
Coat Wings With Soy Sauce, Leaving a Little Puddle For Them to Marinate in on the Bottom. |
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4
Done
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Press the Garlic Through a Garlic Press & Scatter Around (or Chop Finely). |
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5
Done
|
Grind About a Teaspoon of Black Pepper on Top. |
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6
Done
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Throw in Some Cayenne If You're Feeling Daring, I Just Eyeball It. |
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7
Done
|
Cook Some Jasmine Rice in the Rice Cooker, the Chicken Is Great With It! but Can Also Be Made Alone. I Get Mahatma Jasmine Rice at the Grocery Store, Nice and Cheap! |
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8
Done
|
Marinate For at Least 2 Hours, but Keep in Mind the Longer It Marinates. the Tastier the Wings Will Be. I Like to Prep It Before Bed and Cook It the Next Day For Dinner. Perfect! |
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9
Done
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After Marinating, Preheat the Oven @ 375 Degrees & Pop the Wings in , After 30 Minutes Turn Them Over and Let Cook For Another 30 Minutes and Voila! Dinner Is Served :). |
