Ingredients
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8
-
2
-
2
-
8
-
2
-
2
-
-
-
-
-
-
-
-
-
Directions
Simple Braised Chicken, This is one of the first recipes I made as a young bride 20 years later I still serve this from time to time It is simple and quick to prepare – which is a plus on busy nights We enjoy it with white or fried rice and a steamed vegetable (ZWT3 – USA West asian cooks have influenced the cuisine) , Truly great and tasty recipe! I only added more garlic, because you can never have enough in our house!!
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Steps
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1
Done
|
In a Skillet, Brown Chicken and Garlic Lightly in the Oil. |
|
2
Done
|
Add Mushrooms, Cover and Cook 5 Minutes. |
|
3
Done
|
Add Sherry, Cook Uncovered Until Liquid Is Almost Entirely Absorbed. |
|
4
Done
|
Add Soy Sauce, Cover and Cook Gently 20 Minutes or Until Chicken Is Tender. |
