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Simple Breakfast Casserole

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Ingredients

Adjust Servings:
4 potatoes, diced
16 eggs
2 - 2 1/2 cups shredded sharp cheddar cheese
1 lb sausage (optional)
salt (optional)

Nutritional information

451.8
Calories
227 g
Calories From Fat
25.3 g
Total Fat
12.2 g
Saturated Fat
535.5 mg
Cholesterol
431.8 mg
Sodium
26.2 g
Carbs
3.1 g
Dietary Fiber
1.8 g
Sugars
29 g
Protein
291g
Serving Size

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Simple Breakfast Casserole

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    Cuisine:

    I was always looking for a simple breakfast casserole to make, but could never find any. I decided I would just throw a few things together in the oven and see how it turned out and my husband, my mother, and my son all LOVED it. Great for making when you have company and holiday mornings. You can prepare it the night before and bake it in the morning.

    • 95 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    SIMPLE Breakfast Casserole , I was always looking for a simple breakfast casserole to make, but could never find any I decided I would just throw a few things together in the oven and see how it turned out and my husband, my mother, and my son all LOVED it Great for making when you have company and holiday mornings You can prepare it the night before and bake it in the morning , I was always looking for a simple breakfast casserole to make, but could never find any I decided I would just throw a few things together in the oven and see how it turned out and my husband, my mother, and my son all LOVED it Great for making when you have company and holiday mornings You can prepare it the night before and bake it in the morning


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Grease Casserole Dish (big Enough to Hold All Ingredients Mixed, Casserole Will Rise).

    3
    Done

    Pan Fry Diced Potatoes in Skillet With Extra Virgin Olive Oil.

    4
    Done

    If Using Sausage Brown in Skillet.

    5
    Done

    Mix Cooked Potatoes, Sausage, and Eggs in Bowl.

    6
    Done

    Mix in Half the Shredded Cheese.

    7
    Done

    Add Salt If You Would Like (i Always Use Salt).

    8
    Done

    Pour Mixture Into Greased Casserole Dish.

    9
    Done

    Sprinkle Remaining Cheese on Top.

    10
    Done

    Bake in Oven For 35 Minutes. (for Half the Recipe Cut All Ingredients in Half and Bake at 350 For 25 Minutes).

    11
    Done

    You Will Know Casserole in Done When You Stick a Knife Through the Middle and It Comes Out Clean.

    Avatar Of Evelyn Martin

    Evelyn Martin

    Wine expert pairing delicious dishes with the perfect glass of vino.

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