0 0
Simple Crock Pot Chicken

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
3 large skinless chicken breasts bone in
1 14 1/2 ounce can chicken broth
2 7/8 ounce packages mushroom gravy mix or 7/8 ounce packages brown gravy mix

Nutritional information

331.1
Calories
74 g
Calories From Fat
8.2 g
Total Fat
2.1 g
Saturated Fat
118 mg
Cholesterol
1906.1 mg
Sodium
16.2 g
Carbs
0 g
Dietary Fiber
0.6 g
Sugars
44.8 g
Protein
845 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Simple Crock Pot Chicken

Features:
    Cuisine:

    This 'gravy packet with broth' also great for pot roast dinner in the crock pot beef broth, and vegetables. Just saying. Same 'too much salt' concerns so hold off seasoning until dishing to eat. I usually add mushrooms whole or sliced, fresh or canned to every savory dish I make because I love them so much and it works with [both] the chicken and the pot roast. jh

    • 29 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Simple Crock Pot Chicken, I made this for my husband when he had to eat his food soft and not too spicy. He loved this! This is a good starting point recipe, so feel free to add vegetables if you like. You may also use any chicken part for this recipe., This ‘gravy packet with broth’ also great for pot roast dinner in the crock pot beef broth, and vegetables. Just saying. Same ‘too much salt’ concerns so hold off seasoning until dishing to eat. I usually add mushrooms whole or sliced, fresh or canned to every savory dish I make because I love them so much and it works with [both] the chicken and the pot roast. jh, I won’t cook any meat with small/sharp bones in it in a slow cooker mixed with other ingredients. The meat can fall apart leaving the bones mixed in with the rest of the food, but that’s just me.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Place Chicken Breastsyou May Remove Bones If You Like in Crock Pot. Pour in Chicken Broth. If It Doesn't Cover the Chicken, You May Add a Little Bit of Water. Cook on Low 8 Hours, or High 4-5 Hours. Check For Tenderness. When It Fall Off the Bone When Pulled With a Fork, Remove from Crock Pot. Remove Bones.

    2
    Done

    in a Saucepan, Pour 2 Cups of Broth from Crock Pot. Add 2 Packages Gravy Mix and Stir Until It Thickens, About 2 Minutes. If You Like You Can Make Gravy from Scratch, Using the Crock Pot Broth.

    3
    Done

    Serve Gravy Over Chicken. I Always Serve This With Mashed Potatoes, but Noodles Would Be Good Too. You May Season to Taste at This Point, but the Gravy Mix and the Chicken Broth Are Pretty Salty, So Taste First. Enjoy!

    4
    Done

    Note:

    5
    Done

    I Served This to My Husband, Only Using 1 Cup Broth and 1 Gravy Package. I Refrigerated the Rest of the Chicken and Broth, Making It Again the Next Day With the Other Gravy Package.

    Avatar Of Raven Keller

    Raven Keller

    Culinary artist infusing dishes with creativity and a touch of whimsy.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Gluten Free English Muffins
    previous
    Gluten Free English Muffins
    Low Fat Mushroom And Red Wine Pate
    next
    Low Fat Mushroom And Red Wine Pate
    Gluten Free English Muffins
    previous
    Gluten Free English Muffins
    Low Fat Mushroom And Red Wine Pate
    next
    Low Fat Mushroom And Red Wine Pate

    Add Your Comment

    three × two =