Ingredients
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1
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1
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1
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-
-
-
-
-
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-
-
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Directions
Simple Fried Egg Sandwich, My daughter really likes this sandwich She usually has 2 at a time The mustard used in this recipe can only be found in Ontario, Canada as far as I know So some Canadians will know it You can substitute though Just don’t use the regular kind unless you want to of course , I was really unsure about the honey mustard with the egg and cheese but it worked!!! Yummy!
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Steps
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1
Done
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Crack the Egg in a Lightly Buttered Frying Pan on Medium Heat. |
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2
Done
|
Break the Yolk and Cook on One Side Then Flip and Fry on the Other Side. |
|
3
Done
|
Salt and Pepper to Taste. |
|
4
Done
|
Turn Off Heat. |
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5
Done
|
Place the Slice of Cheese on Top and Melt Slightly. |
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6
Done
|
Meanwhile Toast the Bun as You Like. |
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7
Done
|
Spread the Mustard on One or Both Sides of the Bun and Place the Egg Between Them. |
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8
Done
|
Makes a Nice Snack or Light Lunch With Some Raw Veggies or Salad on the Side. |
