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Simple Risotto

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Ingredients

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	1 cup long grain rice
	19 ounces tomatoes with juice, undrained, smashed
	1 cup water
	1 teaspoon sugar
	1/2 teaspoon salt
	1 teaspoon parsley flakes
	2 cups sharp cheddar cheese, grated

Nutritional information

242.2

Calories

98 g

Calories From Fat

11 g

Total Fat

6.9 g

Saturated Fat

33.9 mg

Cholesterol

479.3 mg

Sodium

25.3 g

Carbs

1.1 g

Dietary Fiber

2.6 g

Sugars

10.5 g

Protein

170 g

Serving Size

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Simple Risotto

Name: Simple Risotto
Prep time: 20 min
Cook time: 32 min
Total time: 52 min
Yield: 7
Cuisine: American
Ingredients: : 1; : 19; : 1; : 1; : 1/2; : 1; : 2

Features:

Cuisine:

American

can you use grated parmasen cheese, like from kraft plastic sprinkle container?

52 min
Serves 7
Easy

Ingredients

Directions

Simple Risotto,This cheese rice with tomatoes is very simple and delicious. I did it a few years ago. It’s from Jean Par.,can you use grated parmasen cheese, like from kraft plastic sprinkle container?,Instead of 19 oz. tomatoes, used a 14.5 oz can diced tomatoes and then added an extra 1/2 cup water.

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Steps

1 Done	Combine 6 First Ingredients in a Casserole. Bring to Boil Stirring Often. Cover. Let Simmer For About 20 Minutes, Until Rice Is Tender.
2 Done	Add Cheese and Stir Until Melted.