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Simple Spinach Dip

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Ingredients

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	1 (10 ounce) package frozen chopped spinach, thawed
	1 (2 ounce) envelope country vegetable soup mix
	1 cup sour cream
	1 cup mayonnaise
	1/2 cup water chestnut, chopped

Nutritional information

580.4

Calories

395 g

Calories From Fat

43.9 g

Total Fat

14.6 g

Saturated Fat

54.7 mg

Cholesterol

1941.1 mg

Sodium

42.4 g

Carbs

4.1 g

Dietary Fiber

7.7 g

Sugars

9.4 g

Protein

633g

Serving Size

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Simple Spinach Dip

Name: Simple Spinach Dip
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1; : 1/2

Features:

Cuisine:

American

This is a simple, no-nonsense spinach dip for dipping veggies. This is from A Hundred Years of Island Cooking , an old cookbook from the Hawaiian Electric Company.

25 min
Serves 3
Easy

Ingredients

Directions

Simple Spinach Dip, This is a simple, no-nonsense spinach dip for dipping veggies This is from A Hundred Years of Island Cooking , an old cookbook from the Hawaiian Electric Company

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Steps

1 Done	Squeeze Moisture from Spinach.
2 Done	in a Small Bowl, Combine All Ingredients; Mix Well.
3 Done	Chill Several Hours Before Serving.
4 Done	Serve With Crisp Vegetables.