Ingredients
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2
-
2
-
1
-
1
-
1/2
-
3
-
-
-
-
-
-
-
-
-
Directions
Simply Fruit,From Light and Tasty Jan 2003. Very simple, refreshing and nourishing. Try it for breakfast, as a dessert or a side dish to accompany a nice sandwich. It would go great with lots of things. Posted for World Tour 2005 – Australia & New Zealand as the fruits here are indigenous to those regions.,This was really good. I added black berries and served the fruit on top of vanilla yogurt. Everyone in the family enjoyed it. Thanks for posting.,Great stuff! I mainly just made the dip (vanilla yogurt and brown sugar) for some grapes. Got meat and potatoes eatin’ DH to eat fruit, so I’m happy! Thanks for sharing.
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Steps
|
1
Done
|
Combine All the Fruit in a Bowl. |
|
2
Done
|
Divide Up Between 6 Serving Bowls. |
|
3
Done
|
Mix Yogurt and Brown Sugar Until Completely Blended. (use the Bowl I Just Emptied). |
|
4
Done
|
Dollop Over the Fruit. |
|
5
Done
|
Serve Immediately. |
