Ingredients
-
8
-
1
-
20
-
1/2
-
-
-
2
-
6
-
-
-
-
-
-
-
Directions
Simply Scrumptious Crab Wontons, This is a recipe my friend Kym showed me – and I have been making it ever since!! It goes great with my Sweet and Sour Meatballs – I serve this as an appetizer when I have guests with a little sweet chili sauce – YUMMY!! Vary amounts depending on the number of wontons you want – the filling is great spread on French bread with cheddar cheese and baked open face too!!, These were just delicious! I made these for an Asian themed feast birthday party and everyone devoured them Sorry no picture, they just disappeared way too fast! Definitely a keeper 🙂 thanks Made for ZWT 6 Queens of Quisine!, I made these for friends dropping in and they were scrumptious for sure I added a little garlic and parsley to the seasoning and then used my steamer to heat them The texture was awesome and the taste was very very good I will definitely make these again Thanks for sharing! ~V (Next time, I need to make more, these went so fast) I also made a little mixture of soy sauce and sugar to dip them in YUM!
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Steps
|
1
Done
|
Soften Cream Cheese on Counter While Prepping Onions and Cooking Mixture. |
|
2
Done
|
in Skillet Saut Onions, Butter, Crab With Salt and Pepper Until Onions Are Translucent. |
|
3
Done
|
Immediately Stir Hot Mixture Into Softened Cream Cheese Until Thoroughly Mixed and Creamy. |
|
4
Done
|
Spoon Small Amount of Mixture Into Middle of Each Wonton. |
|
5
Done
|
Moisten Fingertips and Apply to Edges of Wrappers, Then Press Together to Close Forming a Triangular Shape (folded in Half). |
|
6
Done
|
Bring Outer Tips Together and Press to Loosely Form a Pointed Fortune Cookie Shape. |
|
7
Done
|
Heat Oil in Skillet (medium to Medium High), and Place Wontons in Hot Oil. |
|
8
Done
|
Turn a Couple of Times Until All Sides Are Lightly Golden Brown. |
|
9
Done
|
Watch Closely as They Will Turn Dark Very Quickly. ;). |
|
10
Done
|
When Done Place on a Paper Towel Lined Plate to Drain; Repeat Until All Are Cooked. |
|
11
Done
|
Serve With Sweet Chili Sauce For Dipping. |
|
12
Done
|
Enjoy! |
