Ingredients
-
1
-
1/2
-
1/4
-
1
-
1/4
-
1/2
-
1
-
-
-
-
-
-
-
-
Directions
Sirloin Steak Filipino-Style (Bistek Tagalog),This is a Filipino recipe for beef steak. It’s simply Sarap!,This was so disgusting. it was too tangy and bland.
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Steps
|
1
Done
|
Marinate the Beef in Half of the Lime Juice For 30 Minutes. |
|
2
Done
|
Heat the Oil in a Frying Pan and Saute the Onion Until Lightly Browned. Set Aside. |
|
3
Done
|
Drain the Marinated Beef Slices and Reserved the Lime Juice. Saute the Beef in the Same Frying Pan For 1-2 Minutes on Each Side. Combine the Remaining Lime Juice, Soy Sauce and Water. Pour Into the Frying Pan With the Reserved Lime Juice. |
|
4
Done
|
Return the Reserved Onion Rings to the Pan and Simmer For 1-2 Minutes. Serve Hot With Rice. |
