Ingredients
-
6
-
1
-
1
-
1
-
1
-
1
-
1
-
2
-
1 1/2
-
1/2 - 1
-
-
-
-
-
Directions
Steps
|
1
Done
|
In a Skillet, Brown Chops on Both Sides in Oil; Drain. |
|
2
Done
|
Place in a Slow Cooker. |
|
3
Done
|
Add the Onion, Green Pepper and Mushrooms. |
|
4
Done
|
in a Bowl, Combine the Tomato Sauce, Brown Sugar, Worcestershire Sauce, Vinegar and Salt. |
|
5
Done
|
Pour Over Meat and Vegetables. |
|
6
Done
|
Cover and Cook on Low For 4-5 Hours or Until Meat Is Tender. |
|
7
Done
|
Serve With Rice. |
