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Smoked Garlic Salmon

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Ingredients

Adjust Servings:

	2 lbs salmon fillets
	10 garlic cloves, minced
	3 tablespoons butter
	4 tablespoons lemon juice
	1 teaspoon sage
	1 teaspoon oregano

Nutritional information

1521.7

Calories

674 g

Calories From Fat

75 g

Total Fat

29.4 g

Saturated Fat

510 mg

Cholesterol

992.2 mg

Sodium

14.8 g

Carbs

1.2 g

Dietary Fiber

1.9 g

Sugars

189 g

Protein

1044g

Serving Size

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Smoked Garlic Salmon

Name: Smoked Garlic Salmon
Prep time: 20 min
Total time: 4 h 30 min
Yield: 3-4
Cuisine: American
Ingredients: : 2; : 10; : 3; : 4; : 1; : 1

Features:

Cuisine:

American

We used to do a lot of salmon fishing and loved to smoke fish over the weekend to save in the freezer. This was one of our favorites - especially using apple chips for a great flavor.

270 min
Serves 3
Easy

Ingredients

Directions

Smoked Garlic Salmon, We used to do a lot of salmon fishing and loved to smoke fish over the weekend to save in the freezer This was one of our favorites – especially using apple chips for a great flavor , We used to do a lot of salmon fishing and loved to smoke fish over the weekend to save in the freezer This was one of our favorites – especially using apple chips for a great flavor

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Steps

1 Done	Prepare Smoker For a 4-Hour Smoke.
2 Done	Wash Salmon and Place in a Large Smoker Safe Pan.
3 Done	Cover With All Other Ingredients and Place in Smoker For 4 Hours.
4 Done	Remove and Serve.