Ingredients
-
4
-
2
-
-
-
90
-
1
-
1
-
1
-
1
-
2
-
-
-
-
-
Directions
Snapper Fillets With Herb and Caper Butter,A good and simple way to use all that snapper we’ve been catching! *an Aussie tablespoon contains 4 teaspoons!,Yum Jan! Rather than using fillets used whole snapper and placed half the mix inside the fish during cooking and poured the other half over the top (after giving it a quick zap in the microwave to re-heat) before serving.
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Steps
|
1
Done
|
Herb and Caper Butter:. |
|
2
Done
|
Combine All Ingredients in a Small Bowl. |
|
3
Done
|
Snapper:. |
|
4
Done
|
Heat Oil in a Large Frying Pan. |
|
5
Done
|
Dust Each Fillet With Seasoned Flour and Cook 2-3 Minutes Per Side-or Until Done to Your Liking. |
|
6
Done
|
Serve Fish at Once With the Savoury Butter. |
