• Home
  • Chicken
  • Spicy Glazed Chicken Delight: A Flavor Explosion
0 0
Spicy Glazed Chicken Delight: A Flavor Explosion

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 chicken, roasted (whole or pieces)
1/2 - 3/4 cup honey, liquid wildflower
1/2 cup sherry wine, good quality
1 tablespoon lemon juice, meyer
1 tablespoon soya sauce, dark
1 tablespoon mirin
2 tablespoons garlic chives, finely chopped
1 tablespoon garlic, finely minced
1 shallot, finely minced
1 1/2 teaspoons ginger, pureed, fresh
1/4 - 1/2 teaspoon sea salt, coarse
1/4 - 3/4 teaspoon red pepper flakes
1 - 2 teaspoon potato flour
2 scallions, thinly sliced (garnish)
4 cups rice, cooked

Nutritional information

1119.2
Calories
164 g
Calories From Fat
18.3 g
Total Fat
5.2 g
Saturated Fat
85 mg
Cholesterol
507.1 mg
Sodium
194.5 g
Carbs
3.3 g
Dietary Fiber
35.5 g
Sugars
35.2 g
Protein
409g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Spicy Glazed Chicken Delight: A Flavor Explosion

Features:
    Cuisine:

    The flavors in this quick and easy dish are excellent. I recently tried a similar dish, here on Zaar, which we enjoyed very much. It spurred me to try my own favorite seasonings on this lovely glazed chicken.

    You will be pleasantly surprised, this dish is definitely company worthy.

    • 65 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Yep, It’s Spicy Glazed Chicken, The flavors in this quick and easy dish are excellent I recently tried a similar dish, here on Zaar, which we enjoyed very much It spurred me to try my own favorite seasonings on this lovely glazed chicken You will be pleasantly surprised, this dish is definitely company worthy , Yummy! I cut the recipe in half and used 2breast/2wings for my pieces I just bought the roasted chicken at the local grocery store the sauce is excellent the chicken was nice and moist and sticky made for For Your Consideration tag game


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Place Previously Cooked Chicken, in an Oven Proof Dish.

    3
    Done

    Combine the Honey With the Sherry in Pan, on Low and Heat For 2 - 3 Minutes.

    4
    Done

    Next Add the Lemon Juice, Soya Sauce and Mirin to the Honey Mixture and Blend Well.

    5
    Done

    Now Add the Chives, Garlic, Shallot, Ginger, Salt, Pepper Flakes and Potato Flour to the Honey and Sherry, Stirring Until Mixture Boils and Starts to Thicken.

    6
    Done

    Pour the Glaze Over the Chicken and Bake Uncovered in a 350 Degree Oven For 30 - 35 Minutes.

    7
    Done

    Serve on a Bed of Rice.

    Avatar Of Darcy Hendrix

    Darcy Hendrix

    Plant-based pioneer exploring the world of vegan and vegetarian cuisine.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Food Network Halibut
    previous
    Food Network Halibut
    Parmesan Crusted Smoked Cheddar Potato
    next
    Parmesan Crusted Smoked Cheddar Potato
    Food Network Halibut
    previous
    Food Network Halibut
    Parmesan Crusted Smoked Cheddar Potato
    next
    Parmesan Crusted Smoked Cheddar Potato

    Add Your Comment

    3 × 1 =