Ingredients
-
1
-
1/4
-
1/4
-
2
-
2
-
2
-
1/2
-
1/2
-
1
-
1
-
-
-
-
-
Directions
Steps
|
1
Done
|
Slice Steak Into Thin Slices, Cutting Across Grain. |
|
2
Done
|
in a Small Bowl, Stir Next Eight Ingredients Together Until Smooth. |
|
3
Done
|
Heat Oil in a Hot Wok or Deep Skillet. |
|
4
Done
|
Add Garlic and Beef Strips; Stir-Fry Over High Heat For 3-4 Minutes or Until Cooked to the Medium Stage. |
|
5
Done
|
Quickly Stir in Sauce, Continue to Stir Until Sauce Has Lightly Thickened and Is Bubbly. |
|
6
Done
|
Serve Immediately Over Rice. |
|
7
Done
|
Crisp Snow Peas Make the Perfect Accompaniment. |
