Ingredients
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4
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Directions
Tilapia Kali Kali,Simple 5 Minute Spicy Tilapia Fish Dish that will leave you wanting more and more!! Great Starter and Quick,Good stuff!!!!,i’m not a man who likes fish in general.. but oh my god – i’m a convert. This was truly mouth-wateringly tasty. So simple yet so yummy!
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Steps
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1
Done
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Coat Tilapia Fillets in Slight Oil and Grill Till Softly Cooked. (5 Minutes Average). |
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2
Done
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Whilst Fish Is Cooking, Heat Some Butter in a Pan (enough to Coat Number of Fillets Throughly). |
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3
Done
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Add Chilli Powder (as Desired to Taste) to the Butter. Continue to Stir Well. |
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4
Done
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Add Black Pepper (as Desired in Quantity) and Continue to Stir. |
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5
Done
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Add Lime/Lemon to the Sauce. |
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6
Done
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Remove from Heat, Place Fish in a Flat Holding Dish and Pour Sauce Over the Fish. |
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7
Done
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Waah-La. |
