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Tangy Sour Cherry Salsa Recipe for an Exotic Twist

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Ingredients

Adjust Servings:

	3/4 lb sour cherry, chopped fresh (or frozen either way about 2.25 cups)
	1 tablespoon sugar
	3 tablespoons red onions, finely chopped
	1 jalapeno chile, finely chopped fresh (including seeds)
	2 tablespoons lime juice
	1/4 cup cilantro, fresh chopped
	1/2 teaspoon salt

Nutritional information

121.8

Calories

5 g

Calories From Fat

0.6 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

588.6 mg

Sodium

30.2 g

Carbs

3.3 g

Dietary Fiber

21.9 g

Sugars

2 g

Protein

435g

Serving Size

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Tangy Sour Cherry Salsa Recipe for an Exotic Twist

Name: Tangy Sour Cherry Salsa Recipe for an Exotic Twist
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 3-4
Cuisine: American
Ingredients: : 3/4; : 1; : 3; : 1; : 2; : 1/4; : 1/2

Features:

Cuisine:

American

Best made the day it is used.

25 min
Serves 3
Easy

Ingredients

Directions

Sour Cherry Salsa, Best made the day it is used , Best made the day it is used

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Steps

1 Done	If Using Frozen, Thaw and Reserve Juice For Some Other Use.
2 Done	Mix Cherries and Sugar Until Dissolved.
3 Done	Stir in Onion, Jalapeno, Lime, Cilantro and Salt.
4 Done	Let Stand at Room Temp For 30 Minutes to Allow Flavors to Develop.