Ingredients
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1
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1/2
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-
-
-
-
-
-
-
-
-
-
-
-
Directions
Taquitos, Taquito recipe off the net in response to a duscussion forum request, These were very good once I got in the groove of frying them First few fell apart :), my fault I made these taquitos with chicken verde too for a little different variation I served with salsa and sour cream Leftovers reheat well ina hot oven Froze very well too , Taquito recipe off the net in response to a duscussion forum request
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Steps
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1
Done
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To Cook Meat the Mexican Way: Purchase a Small Chuck Roast or Similar Cut of Meat. |
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2
Done
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Put in Dutch Over and Add Barely Enough Water to Cover. |
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3
Done
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Add One Half of Onion (not Need to Chop) and Some Black Peppercorns to Taste. |
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4
Done
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Cook For Approximately 1 1/2 Hours. |
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5
Done
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Cool. |
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6
Done
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Shred Meat With 2 Forks. |
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7
Done
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Heat Oil in Frying Pan to 350 Degrees F. |
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8
Done
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Place Corn Tortillas With Tongs Into Hot Oil Long Enough to Just Coat With Oil and Drain on Paper Towels. |
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9
Done
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Place a Couple Shreds of Meat in the Tortilla. |
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10
Done
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Roll Up Like a Cigar and Using Tongs, Lower the Tortilla Into the Oil- Gently Letting Go of the Tortilla, Fry Until Crisp. |
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11
Done
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Line a Serving Platter With Shredded Lettuce and Tomatoes and Put Taquitos on Top With Cheese and Salsa. |
