Ingredients
-
1
-
1/4
-
2
-
1 1/2
-
1
-
-
-
-
-
-
-
-
-
-
Directions
The Best Tasting Chicken Salad Ever, I am not a chicken fan salad lover But I just love this chicken salad It is the only chicken salad I will eat ( mine ) I make it least twice a week I hope you love it just as much as me , This was good and easy to make used more pepper and mayo then the recipe called for We liked the addition of the garlic salt
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Steps
|
1
Done
|
Boil Chicken in Water Until Chicken Is Throughly Cooked Through. This Usually Takes About 30 Minutes. |
|
2
Done
|
Remove from Pot and Let Cool in Container or Bowl. |
|
3
Done
|
Chicken Cools Pretty Quickly, Usually About 10 Minutes. When You Can Handle It, Start Shedding It, or Take 2 Sharp Knives and Cut Them Up. It Will Cool Off the Chicken Quicker If It Is Cut Up. |
|
4
Done
|
After It Cools Completely, Add Garlic Salt, and Pepper. |
|
5
Done
|
Add Real Mayo and Celery. |
|
6
Done
|
Serve Between 2 Slices of Your Favorite Bread. |
|
7
Done
|
the Garlic Salt Is the Secret Ingredient to This Chicken Salad. |
