Ingredients
-
4
-
10
-
2
-
1
-
1
-
1/4 - 1/2
-
1
-
1
-
-
-
-
-
-
-
Directions
Spicy Crab Sushi Casserole, A fast and easy way to get sushi flavor without all the work , This was simple and delicious The Sriracha sauce was a pleasant surprise! I think the next time I make it I’ll add thin slices of avocado for more of a California roll vibe I can’t believe I’ve never heard of anything this before Highly recommended
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Steps
|
1
Done
|
Flatten the Rice 1 1/2 Inches Thick in an 11x7 Dish (any Dish That Is Roughly This Size Will Work). |
|
2
Done
|
Shake Furikake Evenly Over the Rice. |
|
3
Done
|
in a Separate Bowl, Shred Imitation Crab Flakes Into 1/4 Inch Slivers. |
|
4
Done
|
Add Mayo, Sriracha Sauce, Garlic, Salt, and Pepper to Crab Flakes, Mix Well. |
|
5
Done
|
Spread Crab Mixture Evenly Over the Rice and Nori. |
|
6
Done
|
Enjoy! |
