Ingredients
-
1
-
1/2
-
1
-
1/4
-
3/4
-
1
-
1
-
1
-
1
-
1
-
1
-
-
-
-
Directions
Texas Caviar – Appetizer or Salad, This is great with chips, on crackers, on pita bread, or on a salad – it’s good on anything or just plain!, Love this recipe I have made so many times easy to make ahead, tastes better the next day too , This is great with chips, on crackers, on pita bread, or on a salad – it’s good on anything or just plain!
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Steps
|
1
Done
|
Heat First Six Ingredients (salt Through Sugar) Until Boiling. |
|
2
Done
|
Cool Liquid and Pout Over Bean Mixture and Refrigerate For 2 Hours. |
|
3
Done
|
Drain and Serve. |
