Ingredients
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2
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2
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Directions
Easy Bone-In (Split) Chicken Breasts,Mmmmmm… Easy, affordable and delicious!,I would really like to make this tonight but I only have boneless skinless chicken. Has anyone tried it with boneless skinless?,This came out very dry and not as crispy as I would of liked. Next time I think I might pan sear first and then bake for less time.
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Steps
1
Done
|
Heat Oven to 425 Degrees. |
2
Done
|
Pour Chicken Broth Over Chicken. |
3
Done
|
Drizzle With Olive Oil. |
4
Done
|
Sprinkle With Salt, Pepper and Paprika. |
5
Done
|
Bake For 45-55 Minutes. |
6
Done
|
Enjoy! |