Ingredients
-
1/2
-
1/2
-
1/4
-
2
-
2
-
1/8
-
3
-
2
-
1
-
1
-
4 - 5
-
-
-
-
Directions
Pineapple Chicken, This recipe was found in the Taste of Home Best Ever Chicken Cookbook 2009, & since I really enjoy fruity chicken breasts Preparation time does not include time needed to cook either the chicken breasts or the brown rice!, Made this for dinner tonight with one alteration – used 1/4cu honey in place of the brown sugar It came out great and got the husband seal of approval as well I didn’t try it but I can see a little red pepper blending well in this if you like some kick , Made this for dinner tonight with one alteration – used 1/4cu honey in place of the brown sugar It came out great and got the husband seal of approval as well I didn’t try it but I can see a little red pepper blending well in this if you like some kick
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Steps
|
1
Done
|
In a Large Saucepan, Combine Bbq Sauce, Oj, Brown Sugar, Canola Oil, Flour & Salt, Mixing Until Smooth. |
|
2
Done
|
Bring to Boil Over Medium Heat, Then Reduce Heat & Simmer For 2 Minutes, Stirring Occasionally. |
|
3
Done
|
Add Chicken, Pineapple, Water Chestnuts & Ginger, Then Cover & Simmer For 10 Minutes or Until Heated Through. |
|
4
Done
|
Serve Over Hot Rice. |
