Ingredients
-
1
-
3
-
1
-
1
-
1/4
-
3
-
-
-
-
-
-
-
-
-
Directions
5 Spice Talipia, A spicy asian inspired fish dinner, A spicy asian inspired fish dinner
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Steps
|
1
Done
|
1 Sprinkle Both Sides of Tilapia Fillets With Five-Spice Powder. Combine Soy Sauce and Brown Sugar in a Small Bowl. |
|
2
Done
|
2 Heat Oil in a Large Nonstick Skillet Over Medium-High Heat. Add the Tilapia and Cook Until the Outer Edges Are Opaque, About 2 Minutes. Reduce Heat to Medium, Turn the Fish Over, Stir the Soy Mixture and Pour Into the Pan. Bring the Sauce to a Boil and Cook Until the Fish Is Cooked Through and the Sauce Has Thickened Slightly, About 2 Minutes More. Add Scallions and Remove from the Heat. Serve the Fish Drizzled With the Pan Sauce. |
