Ingredients
-
1
-
1
-
1/4
-
1/4
-
2 1/3
-
3/4
-
3/4
-
1/2
-
1/2
-
1/8
-
3/4
-
1
-
-
-
Directions
Sweet Strawberry Almond Coffee Cake, This cake is full of sweet strawberries and spiced with cinnamon It has a festive red color for Christmas , What is the white layer in the pic? I thought it was cream cheese when I first saw it but apparently it’s not , My family went nuts over this coffee cake It was so yummy! What a great change for breakfast!
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Steps
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1
Done
|
In Large Saucepan, Combine Cornstarch and Strawberries Until Blended. |
|
2
Done
|
Bring to a Boil Over Medium Heat, Stirring Constantly. |
|
3
Done
|
Cook and Stir For 2 Minutes or Until Thickened. |
|
4
Done
|
Remove from the Heat; Stir in Cinnamon and Almond Extract, Set Aside. |
|
5
Done
|
in Large Bowl, Combine Flour and Sugar. |
|
6
Done
|
Cut in Butter Until Mixture Is Crumbly. |
|
7
Done
|
Set Aside 1/2 Cup For Topping. |
|
8
Done
|
Add Baking Powder, Baking Soda and Salt to the Remaining Flour Mixture. |
|
9
Done
|
Stir in Buttermilk and Egg Until Moistened. |
|
10
Done
|
Spread 1 1/2 Cups of Batter Into a Greased 8-Inch Square Baking Dish. |
|
11
Done
|
Carefully Spread With the Strawberry Mixture. |
|
12
Done
|
Drop Remaining Batter by Tablespoonfuls Over Strawberry Mixture. |
|
13
Done
|
Sprinkle With Reserved Crumb Mixture. |
|
14
Done
|
Bake at 350 Degrees For 35-40 Minutes or Until Golden Brown. |
|
15
Done
|
Cool on a Wire Rack. |
