Ingredients
-
1
-
8 - 10
-
1
-
1
-
1
-
2 - 3
-
1
-
-
-
-
-
-
-
-
Directions
Almost Fat Free Banana Pudding!!!,This Banana Pudding is so creamy and delicious, you’d never know unless you made it yourself and saw the fat free ingredients!!! I altered a very fattening, but heavenly delicious recipe found on recipezaar as the #1 rated banana pudding (thank you to the poster, because it was heavenly) and when I made it this way, it tastes not a bit different. I even tried it on my skeptical family and they loved it! I have also included the options to make it into my normal “lite, sugar-free” recipe!,We were looking for a treat, found an absolutely fantastic desert that just disappeared in a few days including treats for co-workers. I had to share this awesome delite!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Line a 9 X 13 Glass Dish With Nilla Wafers. |
|
2
Done
|
Top Them With 3/4 the Sliced Bananas (leave Some to Mix in the Pudding Mixture, or You Can Line Them All on Top of Wafers). |
|
3
Done
|
in a Bowl Mix the Pudding and Milk With a Mixer Until Smooth and Creamy, but not Too Thick, to Taste. |
|
4
Done
|
in a Separate Bowl, Mix Cream Cheese and Condensed Milk With Mixer Until Smooth. |
|
5
Done
|
Fold Whipped Topping Into Pudding Mixture. |
|
6
Done
|
Mix Cream Cheese Mixture Into Pudding Mixture. |
|
7
Done
|
If You Left Any Bananas, Mix Them Into the Final Mixture and Pour Over the Bananas in the Dish. |
|
8
Done
|
Refrigerate Overnight For Best Results. |
