Ingredients
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1
-
6
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1/2
-
1/2
-
-
-
-
-
-
-
-
-
-
-
Directions
Amazing Simple Pasta, Serve as a side dish or as a light main dish It doesn’t get much simpler than this and you won’t believe how good it tastes , This was good and easy to make I followed the recipe exactly as written and my family enjoyed this as a side dish with burgers tonight My hubby thought it needed some pepper and I would add some next time I made it , This was pretty good I only added 5 T of butter and still thought it was a bit too buttery I also added a handful of frozen peas at the end as somebody suggested and thought that was really good!
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Steps
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1
Done
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Boil the Pasta in at Least 2 Quarts of Water Until It Is Tender, but not Falling Apart. Drain Well in a Colander (don't Rinse!) and Return Right Away to the Warm Cooking Pot. |
|
2
Done
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Cut Up the Butter Into the Pasta and Add the Grated Parmesan Cheese. Add the Salt, Less If Desired. Toss Carefully and Serve When Butter and Cheese Have Fully Melted. |
|
3
Done
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Note: Do not Use the "green Can" Parmesan Cheese or You Will Be Disappointed! Fresh Romano Can Also Be Substituted. |
