0 0
Americas Test Kitchen Skillet Baked Ziti

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 tablespoon olive oil
6 garlic cloves, minced
1/4 teaspoon red pepper flakes
salt & fresh ground pepper
1 (28 ounce) can crushed tomatoes
3 cups water
12 ounces ziti pasta (3 3/4 cups)
1/2 cup heavy cream
1/2 cup parmesan cheese, grated
1/4 cup fresh basil leaf, minced

Nutritional information

658.7
Calories
235 g
Calories From Fat
26.1 g
Total Fat
13.5 g
Saturated Fat
73.9 mg
Cholesterol
651.4 mg
Sodium
81.9 g
Carbs
6.7 g
Dietary Fiber
2.8 g
Sugars
26.4 g
Protein
542 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Americas Test Kitchen Skillet Baked Ziti

Features:
    Cuisine:

    WOW! What a great recipe! I loved how simple it was and loved that it was all done in one pot. No need to boil water for the noodles and cook them separately which is so nice. The flavors were delicious. Next time I'll add some browned Italian sausage!

    • 55 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    America’s Test Kitchen Skillet Baked Ziti,From the TV show, only one pan, easy clean-up and very good flavor.,WOW! What a great recipe! I loved how simple it was and loved that it was all done in one pot. No need to boil water for the noodles and cook them separately which is so nice. The flavors were delicious. Next time I’ll add some browned Italian sausage!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Adjust Oven Rack to Middle Position and Preheat Oven to 475.

    2
    Done

    Combine Oil, Garlic, Pepper Flakes, and 1/2 Teaspoon Salt in 12-Inch Ovensafe Nonstick Skillet and Saute Over Medium-High Heat Until Fragrant, About 1 Minute. (if Your Skillet Is not Ovensafe, Transfer the Pasta Mixture Into a Shallow 2-Quart Casserole Dish Before Sprinkling With the Cheese and Baking).

    3
    Done

    Add Crushed Tomatoes, Water, Ziti and 1/2 Teaspoon Salt.

    4
    Done

    Cover and Cook, Stirring Often and Adjusting Heat as Needed to Maintain Vigorous Simmer, Until Ziti Is Almost Tender, 15-18 Minutes.

    5
    Done

    Stir in Cream, Parmesan, and Basil. Season With Salt and Pepper to Taste.

    6
    Done

    Sprinkle Mozzarella Evenly Over Ziti. Transfer Skillet to Oven and Bake Until Cheese Has Melted and Browned, About 10 Minutes. Serve.

    Avatar Of Gabriel Morrison

    Gabriel Morrison

    Grill guru known for his perfectly charred and smoky barbecue dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Ground Turkey Goulash
    previous
    Ground Turkey Goulash
    Chicken Tagine For 2
    next
    Chicken Tagine For 2
    Ground Turkey Goulash
    previous
    Ground Turkey Goulash
    Chicken Tagine For 2
    next
    Chicken Tagine For 2

    Add Your Comment

    15 − 4 =