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Ammmazing Mexican Chicken Casserole

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Ingredients

Adjust Servings:
4 cups cooked rice
4 large boneless skinless chicken breasts (boiled in chicken stock until done)
1/2 cup chopped green pepper
1/2 cup chopped onion
1/8 cup chopped jalapeno (to taste)
6 - 8 chopped large green olives
1 1/2 teaspoons chili powder
1 1/2 teaspoons ground cumin
1 tablespoon chopped garlic
salt
pepper
1 (10 1/2 ounce) can cream of chicken soup
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can cheese soup
1 (14 1/2 ounce) can diced tomatoes with green chilies

Nutritional information

553.8
Calories
232 g
Calories From Fat
25.8 g
Total Fat
13.1 g
Saturated Fat
94.7 mg
Cholesterol
1308.7 mg
Sodium
53.4 g
Carbs
3.6 g
Dietary Fiber
6.6 g
Sugars
29.3 g
Protein
425g
Serving Size

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Ammmazing Mexican Chicken Casserole

Features:
    Cuisine:

    This is a wonderful chicken casserole that not only clears out the cabinets but is mighty tasty. It can be frozen in a vacuum sealed container and reheated. Alternately it can be prepared in advance and refrigerated overnight before baking. I hope you enjoy it as much as we do!

    • 95 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Ammmazing Mexican Chicken Casserole, This is a wonderful chicken casserole that not only clears out the cabinets but is mighty tasty It can be frozen in a vacuum sealed container and reheated Alternately it can be prepared in advance and refrigerated overnight before baking I hope you enjoy it as much as we do!, This is a wonderful chicken casserole that not only clears out the cabinets but is mighty tasty It can be frozen in a vacuum sealed container and reheated Alternately it can be prepared in advance and refrigerated overnight before baking I hope you enjoy it as much as we do!


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    Steps

    1
    Done

    Preheat Oven to 350*.

    2
    Done

    Cube the Cooked Chicken.

    3
    Done

    in a Large Mixing Bowl Mix All Ingredients Except Rice, Chicken and Shredded Cheese. Make Sure the Ingredients Are Well Incorporated.

    4
    Done

    Add the Rice and Chicken and Mix Well.

    5
    Done

    Spray a Large Casserole Dish With Non-Stick Spray.

    6
    Done

    Pour the Mixture Into the Casserole Dish and Bake For 40-45 Minutes.

    7
    Done

    Sprinkle the Shredded Cheese on Top of the Casserole and Bake an Additional 8 Minutes or Until the Cheese Bubbles.

    8
    Done

    Let Stand 5 Minutes Then Serve.

    Avatar Of Vienna Chambers

    Vienna Chambers

    Taco enthusiast crafting unique and flavorful fillings for her dishes.

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