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Apple And Maple Pets De Soeur

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Ingredients

Adjust Servings:
1/2 lb shortcrust pastry dough (store bought half a package of 1 lb)
1/4 cup butter soften
1/4 cup brown sugar
1 big cortland apples or 2 small apples peeled diced
1/2 cup maple syrup

Nutritional information

185.1
Calories
93 g
Calories From Fat
10.4 g
Total Fat
4.1 g
Saturated Fat
10.2 mg
Cholesterol
139.1mg
Sodium
22.3 g
Carbs
0.3 g
Dietary Fiber
12.4 g
Sugars
1.3 g
Protein
41g
Serving Size (g)
12
Serving Size

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Apple And Maple Pets De Soeur

Features:
    Cuisine:

    This is very good; kina like apple pie but not as filling. used store-bought pie crust and didn't roll it into a rectangle just prepared it round. I cooked mine for 18 minutes to get the dough cooked all the way; could have used a little longer just to brown it but I didn't want to overcook it. Made for Zaar Stars.

    • 40 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Apple and Maple Pets-De-Soeur,Pets-de-soeur means Nun’s farts. It’s made with pie dough. It’s a very good dessert. I think that it cames from Quebec in Canada.,This is very good; kina like apple pie but not as filling. used store-bought pie crust and didn’t roll it into a rectangle just prepared it round. I cooked mine for 18 minutes to get the dough cooked all the way; could have used a little longer just to brown it but I didn’t want to overcook it. Made for Zaar Stars.


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    Steps

    1
    Done

    On a Lightly Floured Surface, Roll the Dough in a Big Rectangle. Spread Butter on All the Dough and Sprinkle With Brown Sugar. Distribute the Diced Apple on the Brown Sugar.

    2
    Done

    Beginning With One of the Long Sides, Roll the Dough by Holding Tight to Form a Roll. Cut the Roll Right Across (on the Width) in Slices of About 1 Inch Thickness. Put Down the Slices in a Big Glass Dish (pyrex Type) and Sprinkle With Maple Syrup.

    3
    Done

    Cook in a Preheated Oven of 400 F For About 10 Minutes.

    Avatar Of Kiana Blackburn

    Kiana Blackburn

    Dessert diva specializing in sweet treats that are both elegant and delicious.

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