Ingredients
-
3
-
2
-
1
-
3/4
-
1/4
-
1/4
-
1/2
-
1
-
1/2
-
1
-
-
-
-
-
Directions
Apple Rhubarb Crumble, This is wonderful with fresh rhubarb., Another 5 star rating and well deserved! We made this exactly as per recipe with fresh green rhubarb cut 1/2hr earlier from our garden. No doubt it will be made again., Loved the maple syrup and always have apples on hand when its rhubarb time.
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Steps
|
1
Done
|
In a Mixing Bowl, Add Rhubarb, Apples, Egg, Sugar, Syrup, Nutmeg, and Cinnamon; Stir to Mix. |
|
2
Done
|
Pour Mixture Into a 2-Quart Greased Casserole Dish. |
|
3
Done
|
in a Bowl, Add Flour, Brown Sugar, and Salt; Stir to Mix. |
|
4
Done
|
With a Pastry Blender, Cut in Butter Until the Mixture Resembles Coarse Crumbs. |
|
5
Done
|
Sprinkle Crumb Mixture Evenly Over Fruit Mixture. |
|
6
Done
|
Bake at 350 Degrees For 45-55 Minutes or Until Bubbly. |
