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Apricot Mustard Grilled Pork Tenderloin

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Ingredients

Adjust Servings:

	1 (1 lb) pork tenderloin
	3 tablespoons apricot preserves
	1/4 cup mustard
	salt to taste
	pepper to taste

Nutritional information

182.9

Calories

41 g

Calories From Fat

4.7 g

Total Fat

1.4 g

Saturated Fat

73.8 mg

Cholesterol

241.7mg

Sodium

10.5 g

Carbs

0.6 g

Dietary Fiber

6.6 g

Sugars

24.2 g

Protein

144g

Serving Size (g)

Serving Size

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Apricot Mustard Grilled Pork Tenderloin

Name: Apricot Mustard Grilled Pork Tenderloin
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: : 1; : 3; : 1/4

Features:

Cuisine:

American

I basted the pork tenderloin from the beginning on the grill. I wanted it to taste enough lol It was yummy. My son also liked it. Thanks Elizabeth :) Made for Market tag game

45 min
Serves 4
Easy

Ingredients

Directions

Apricot-Mustard Grilled Pork Tenderloin,This quick and simple recipe can be served with couscous and a cool cucumber and onion salad in Italian dressing.,I basted the pork tenderloin from the beginning on the grill. I wanted it to taste enough lol It was yummy. My son also liked it. Thanks Elizabeth 🙂 Made for Market tag game

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Steps

Done

Season Tenderloin With Salt and Pepper. Stir Together the Preserves and Mustard in a Small Bowl. Place Pork Over a Medium-Hot Fire and Grill For About 15 Minutes or Until Internal Temperature Reaches 160f, Brushing With Mustard Mixture in the Last Few Minutes.