Ingredients
-
2
-
1
-
1
-
4
-
1/4
-
1/8
-
1/8
-
1/8
-
2
-
1/2
-
-
-
-
-
Directions
Artichoke Squares, Whey Crisps have made a great recipe yet again full of more protein for a healthier diet!, Whey Crisps have made a great recipe yet again full of more protein for a healthier diet!
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees F. |
|
2
Done
|
Drain the Oil from One of the Jars of Artichoke Hearts Directly Into a Skillet. |
|
3
Done
|
Don't Turn on the Skillet Just Yet. |
|
4
Done
|
Drain the Other Jar of Artichokes Hearts, This Time Discarding the Oil. |
|
5
Done
|
Chop All of the Artichoke Hearts and Set Aside. |
|
6
Done
|
Now Turn on Your Heat (to Medium-High) Under the Skillet With the Artichoke Oil in It. |
|
7
Done
|
Add the Minced Garlic and the Onions and Saute Until Golden, About 5-10 Minutes. |
|
8
Done
|
Remove from the Skillet and Put Into a Large Mixing Bowl,Along With the Chopped Artichoke Hearts. |
|
9
Done
|
Beat Eggs Together Until They Are Frothy and Then Stir in Breadcrumbs and the Seasonings. |
|
10
Done
|
Combine With the Artichoke Mixture and the Cheese. |
|
11
Done
|
Pour Into a Greased Rectangular Casserole Dish and Bake For 30 Minutes. |
|
12
Done
|
Cut Into 1" Sized Squares and Serve Warm or at Room Temperature. |
