Ingredients
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2 garlic cloves
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1⁄4 cup hoisin sauce
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3 teaspoons light soy sauce
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3 teaspoons honey
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2 tablespoons sweet chili sauce (or tomato sauce)
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1 teaspoon sesame oil
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2 green onions
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3 lbs chicken wings (or drumettes)
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Directions
Prep Time: 20 m | Cook Time: 40mins | Serves: 8-10
Asian Barbecued Chicken Wings, A deliciously sweet barbecue recipe for your next cookout Prep time does not include marinating time ”, We really enjoyed the flavors but felt the skin wasn’t as crisp as it should be next time I will throw them under the broiler for a few minutes to crisp them up made for Went to Market tag game
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Steps
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To make the marinade, mix together the garlic, hoisin sauce, soy sauce, honey, chili sauce, sesame oil and green onion. |
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Place the wings in a shallow, non-metallic dish, add the marinade, cover and leave in the refrigerator for at least 2 hours. |
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Cook the chicken on a hot, lightly oiled barbecue grill or grill pan, turning once, for 20-25 minutes, or until cooked and golden brown. Baste with marinade during cooking. Heat any remaining marinade in a pan until boiling and serve as a sauce. |
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