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Asian Flank Steak Skewers

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Ingredients

Adjust Servings:

	1 1/2 lbs flank steak sliced thin
	1 1/2 cups reduced sodium soy sauce use tamari or liquid aminos for gluten free and keto
	2 cloves minced garlic
	1 tsp fresh ginger
	1 tsp sesame oil
	1 lime juice of

Nutritional information

Calories

Carbohydrates

Protein

18g

Fat

Saturated Fat

400g

Cholesterol

0.5mg

Sodium

Fiber

Sugar

Blue Smart Points

Green Smart Points

Purple Smart Points

Points +

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Asian Flank Steak Skewers

Name: Asian Flank Steak Skewers
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6
Cuisine: Chinese
Ingredients: : 1 1/2; : 1 1/2; : 2; : 1; : 1; : 1

Features:

Cuisine:

Chinese

Thin strips of grilled flank steak marinated with lime juice, ginger, garlic, sesame oil and soy sauce. These skewers disappear quickly at every gathering, so you may want to make a lot!

25 min
Serves 6
Easy

Ingredients

1 1/2
1 1/2
2
1
1
1

Directions

Alt= ,You can make this on an indoor grill, a cast iron grill pan or make them outside on the grill. Always cut the meat across the grain at a slight angle with a very sharp knife., Alt=

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Steps

1 Done	Marinate the Steak in All the Ingredients For About 1 Hour or More
2 Done	Discard Marinade and Thread the Sliced Steak Onto the Skewers.
3 Done	Heat Your Grill or Grill Pan to High Heat; When Hot Grill a Few Minutes on Each Side Until Browned and Cooked Though.