Ingredients
-
1 3/4
-
1/3
-
2
-
2
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Asian Hummus, This is a Japanese variation of the classic hummus , This is a Japanese variation of the classic hummus
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Steps
|
1
Done
|
Combine All Ingredients in a Food Processor or Blender and Puree to Desired Consistency. |
|
2
Done
|
to Thin, Add 1 Tbsp Water at a Time. |
