Ingredients
-
-
1
-
1
-
1/4
-
3
-
40
-
1
-
10
-
-
-
-
-
-
-
Directions
Vietnamese-style Rice Paper Rolls, Great little appetizer or finger food. Really tasty. Main reason I’m posting this delicious recipe is to thank Char for being such a sunshine., My first time using rice paper and it was so easy. This is a delish recipe. Thanks!, Just made the rolls…made my own peanut butter dipping sauce. Wish I had more direction about how to work with the rice paper…mine kind of fell apart and looked bad. I would also add cilantro next time.
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Steps
|
1
Done
|
Soften Rice Paper Sheets by Soaking in Warm Water. |
|
2
Done
|
When Soft and Pliable, Remove and Place on a Clean Cotton Cloth. |
|
3
Done
|
Lay a Small Amount of the Filling Along the Centre Top of the Rice Paper. |
|
4
Done
|
Fold One Side in Towards the Centre, Then Fold the Bottom Up Towards the Top. |
|
5
Done
|
Roll the Wrap Over Towards the Remaining Side to Make a Neat Roll. |
|
6
Done
|
Repeat the Process Until the Rice Paper and Filling Are Used Up. |
|
7
Done
|
Combine All Dipping Sauce Ingredients Into a Bowl. |
|
8
Done
|
Serve With Rice Paper Rolls. |
