Ingredients
-
3/4
-
1
-
1
-
1/8
-
1/4
-
1
-
1
-
1
-
2
-
1/2
-
1/4
-
-
-
-
Directions
Autumn Chicken,From the Empire Kosher Chicken Cookbook. I haven’t tried it yet, but am including it here so that I don’t lose it. It looks delicious to me. Let me know what you think. Cooking time includes 1 hour of marinating time.,From the Empire Kosher Chicken Cookbook. I haven’t tried it yet, but am including it here so that I don’t lose it. It looks delicious to me. Let me know what you think. Cooking time includes 1 hour of marinating time.
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Steps
|
1
Done
|
In a Roaster With a Cover, Combine the Prune Juice, Curry Powder, Turmeric, Pepper and Thyme. Add the Chicken and Marinate For One Hour. Preheat Oven to 400f |
|
2
Done
|
Place Onion, Carrots, Sweet Potatoes in Pan, Top With Chicken, Cover, and Bake For 20 Minutes. |
|
3
Done
|
Baste the Chicken and Rearrange the Veggies So Tht They Cook Evenly. Bake Another 15 Minutes, Baste Again, and Add the Lentils, Stirring Them Into the Pan Juices. |
|
4
Done
|
Bake Until Chicken Is Done and the Veggies Have Fallen Apart, Creating a Thick Sauce, About 20 Minutes More. |
|
5
Done
|
Remove the Chicken from the Oven, Stir in the Parsley, and Serve. |
