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Avocado Cheese Ball

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Ingredients

Adjust Servings:
2 (8 ounce) packages cream cheese
1 cup shredded sharp cheddar cheese
1 medium ripe avocado, mashed
1 small onion, minced
1/2 cup finely chopped nuts
1 teaspoon garlic powder
1 (4 ounce) can chopped green chilies, drained
chopped parsley (to garnish)

Nutritional information

142.6
Calories
117 g
Calories From Fat
13 g
Total Fat
6.6 g
Saturated Fat
30.9 mg
Cholesterol
126.4 mg
Sodium
3.4 g
Carbs
1.1 g
Dietary Fiber
0.8 g
Sugars
4.1 g
Protein
34g
Serving Size

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Avocado Cheese Ball

Features:
  • Gluten Free
Cuisine:

My 10yo daughter has just discovered the avocado. You would have thought that the planets had aligned and the angels were singing when she tried this. Really different without being weird. Great flavor! I added a few dashes of Tobasco as well because IMHO everything is better with a dash ot two!

  • 35 min
  • Serves 20
  • Easy

Ingredients

Directions

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Avocado Cheese Ball, This is a really yummy different twist on a traditional cheese ball , My 10yo daughter has just discovered the avocado You would have thought that the planets had aligned and the angels were singing when she tried this Really different without being weird Great flavor! I added a few dashes of Tobasco as well because IMHO everything is better with a dash ot two!, This is a really yummy different twist on a traditional cheese ball


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Steps

1
Done

Mash Cream Cheese and Mix Well With the Cheddar Cheese.

2
Done

With a Wooden Spoon, Stir in the Avocado, Onion, Nuts, Garlic Powder and Green Chili's.

3
Done

Form Into Ball and Roll in Parsley.

4
Done

Serve With Crackers or Veggies.

Avatar Of Nala Bonilla

Nala Bonilla

Culinary magician transforming basic ingredients into extraordinary meals.

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