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Aztec Salsa

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Ingredients

Adjust Servings:
1 avocado, chopped
1 (15 1/4 ounce) can corn, drained (or 1-1/2cup frozen corn cooked drained and cooled)
1 (15 ounce) can black beans, rinsed and drained
1 cup ripe tomatoes, seeded and chopped (more if you like)
1/2 cup purple onion, chopped
1 green pepper, chopped
1/3 cup cilantro, chopped
1/4 cup olive oil
1/4 cup red wine vinegar or 1/4 cup balsamic vinegar
0.5 (2 1/4 teaspoon) package good seasons italian dressing (just the dry spices, not prepared)

Nutritional information

143.3
Calories
69 g
Calories From Fat
7.7 g
Total Fat
1.1 g
Saturated Fat
0 mg
Cholesterol
3.8 mg
Sodium
16.8 g
Carbs
4.7 g
Dietary Fiber
2.7 g
Sugars
4.1 g
Protein
119g
Serving Size

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Aztec Salsa

Features:
    Cuisine:

    A fresh delicious salsa! You may use more tomatoes and make this into a salad if you like! I received this recipe from a co-worker! It is a much requested recipe and I am asked to bring it to many family gatherings! Enjoy!

    • 50 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Aztec Salsa, A fresh delicious salsa! You may use more tomatoes and make this into a salad if you like! I received this recipe from a co-worker! It is a much requested recipe and I am asked to bring it to many family gatherings! Enjoy!, A fresh delicious salsa! You may use more tomatoes and make this into a salad if you like! I received this recipe from a co-worker! It is a much requested recipe and I am asked to bring it to many family gatherings! Enjoy!


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    Steps

    1
    Done

    Mix All Salsa Ingredients, Except Avacado.

    2
    Done

    Mix Dressing Ingredients.

    3
    Done

    Mix Salsa and Drsg Together.

    4
    Done

    Refridgerate For at Least 4 Hours to Mix Flavors.

    5
    Done

    Add Chopped Avacado Just Before Serving.

    6
    Done

    Note-Prep Time Does not Include Chill Time.

    7
    Done

    Serve With Tortilla Chips!

    Avatar Of Liam Adams

    Liam Adams

    Culinary explorer on a mission to discover and share the flavors of the world.

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